A place where the food complements the wine & the wine complements the food
We offer a relaxed atmosphere with an idyllic outlook. A place where you can enjoy anything from a cheese platter with a glass of sparkling, to a unique array of changing dishes including Rannoch Farm quail, East Coast oysters, Confit of duck leg & Spring Bay scallops.
To make a reservation, please phone 03 6335 8700