Josef Chromy Wines Jeremy Dineen

Born and bred in Tasmania, Chief Winemaker Jeremy Dineen brings extensive wine industry experience to Josef Chromy Wines

Jeremy Dineen

Hand-picked by Josef to lead his namesake wine business, Chief Winemaker and General Manager Jeremy Dineen brings to the establishment extensive wine industry experience, having competed numerous vintages in Margaret River, McLaren Vale and Mitchelton in the Goulburn Valley. Born and bred in Tasmania, his intimate knowledge of Tasmanian viticulture and the complexities associated with contract winemaking was attained during 5 vintages at Hood Wines with as many as 38 vineyards under his care.

In 5 short years, Josef Chromy Wines amassed over 15 trophies and 260 medals, making it one of the most successful launches in the history of the Tasmanian wine industry. It is the careful attention to detail from vine to glass that is paramount to optimizing wine quality and giving the wines their point of difference. Working hand in hand, the vineyard and winery teams plan for balance of fruit flavor, acidity, tannin and structure. Minimal intervention is encouraged in the winery; it is a matter of spending the necessary effort in the vineyard. To ensure the integrity and delicate characteristics of the fruit, the grapes are received and processed with emphasis on the wine being an expression of time and place.

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Cellar Door & Restaurant


Cellar Door - Open 7 days 10am - 5pm
Restaurant - Lunch daily 11.45am - 2.30pm
(Closed Christmas Day)


370 Relbia Rd
Relbia TAS 7258


03 6335 8700

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